Forum/Catch and Cook/Pork loin

Pork loin

2,224 views·11 replies·by 218 nontypical
218 nontypical
218 nontypicalFREE2019#1
Smoked this fatty yesterday
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MateOriginal Crew73 postsSince 2019
218 nontypical
218 nontypicalFREE2019#2
Video not playing
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MateOriginal Crew73 postsSince 2019
WhatKnot
WhatKnotFREE2019#3
To heck with the video, that looks dang goog.👍
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CommodoreOriginal Crew12,891 postsSince 2019
cany
canyMOD2019#4
Yummy looks awesome been a while since I did one of those
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AdmiralOriginal Crew40,955 postsSince 2018
CELLFISH
CELLFISHFREE2019#5
Meat is good, was it brined... cellie...
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CommodoreOriginal Crew18,289 postsSince 2019
218 nontypical
218 nontypicalFREE2019#6
Meat is good, was it brined... cellie...
No bribe on this one. Dry rub for 24 hrs. When I smoke canadian bacon I bribe for about 6 days
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MateOriginal Crew73 postsSince 2019
Aquarius
AquariusFREE2019#7
No bribe on this one. Dry rub for 24 hrs. When I smoke canadian bacon I bribe for about 6 days

What do you put in the dry rub?
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First MateOriginal Crew568 postsSince 2018
218 nontypical
218 nontypicalFREE2019#8
What do you put in the dry rub?
Montreal steak seasoning,smoked paprika on this one
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MateOriginal Crew73 postsSince 2019
CELLFISH
CELLFISHFREE2019#9
Non typical is a criminal, he was “bribe”... cellie...
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CommodoreOriginal Crew18,289 postsSince 2019
218 nontypical
218 nontypicalFREE2019#10
Non typical is a criminal, he was “bribe”... cellie...
?? Bribe collie?? Wrong guy.
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MateOriginal Crew73 postsSince 2019
CELLFISH
CELLFISHFREE2019#11
?? Bribe collie?? Wrong guy.

Is it brined or bribe, just a little humor bud... cellie...
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CommodoreOriginal Crew18,289 postsSince 2019
218 nontypical
218 nontypicalFREE2019#12
Is it brined or bribe, just a little humor bud... cellie...
Gotcha
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MateOriginal Crew73 postsSince 2019

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