Whats on tonights Menu

WALMART : $2.00 / LB, wow…
.

Did you check the expiration? Previously frozen? Seems too good to be true.

FROZEN:
.

meanwhile: Chile con Carne…
.

spare ribs : cut em in two, place in pot and cover wit water a few inches, boil 5-10 minutes, let stand in pot overnight, in morning drain, smother w/ BBQ Sauce, Grill and Crisp in wood fire 🔥… FINGER LICKIN…

whats the round thingy up top

Tomato, mozzarella and basil wit a drizzle of balsamic vinegar

Caesar
Steamed Korean Pork & Vegetable Dumplings with the proper dipping sauces
Cabernet

Chicken sausage, sautéed mushrooms and onions, roasted Brussels sprouts 👍🏻👍🏻

Chicken, cheese, lettuce, avocado on toasted killer bread.

Stopped at a Bodega on way home from work. Small platter of yellow rice, black beans and fried pork. Side of Tres Leches.

lunch 3 small crackers,, with alittle cream cheese,,,,, cellfish wife said i should lose some weight :p .;),,,,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>

Granola bar/cup of coffee

lunch 3 small crackers,, with alittle cream cheese,,,,, cellfish wife said i should lose some weight :p .;),,,,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>

Put more cream cheese.

Starting off with a giant pot of cream of mushroom soup

Starting off with a giant pot of cream of mushroom soup

where ya goin' with this?

Small Caesar
Seared Smoked Italian Herb & Wild Mushroom Chicken Sausage
Gnocchi tossed on Vodka Sauce
Freah Parsly scattered to & fro
Cabernet

where ya goin' with this?

To this.
Turkey roll ups and ribs

Soup for lunch 👍🏻

Mini canoli cup of coffee

chops last nite,,,,,,,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)]><)))):>

ME TOO…
.