Whats on tonights Menu

Tuna casserole

I haven’t made that in a long time. Definitely on my radar now

I haven’t made that in a long time. Definitely on my radar now

Been a while since Jenn has made it too its so good

Mac & cheese

Lunch
Mini meatball hero’s 👍

sausage and peppers

Caesar Salad
Shrimp Cocktail (with some dynomite Horseradish I found at Cost - excellent BTW)
Penne tossed in Basil Pesto, Sun Dried Tomato, Olive Oil & Garlic
Malbec

From scratch; Spicy Tuna Melt on Whole Wheat Sour Dough Bread and a lotta other stuff.I did my part I kept the Martinis cold. The Chef had large knives in her hand; I ain’t no fool😊

Rose just brought me lunch from the craft fair at church.
Chicken salad sammitch
Pickle
Cole slaw
Cup of butternut squash soup
And the best part
Everything only cost
$3
And everything was great.
Cole slaw was excellent

Meat loaf smashed taters corn

Meat loaf smashed taters corn

Don’t let your meat loaf 😂

Small Ceaser Salad
Shrimp Cocktail
Roasted Baby Bok Choy (sesame oil, sesame seeds.,ginger, soy sauce)
Steamed Jonas Crab Legs

Roast beef and American with homemade horsey sauce 👍👍

For “white fans” that’s a pretty good wine.

4 cheese ravioli butter garlic shredded parm

New York City Classic,

Eggcream, “ UBET “, Hamburger, onion , ketchup, chips, pickle,…

beats any restaurant… cell…
.