Whats on tonights Menu
Hey W, I’ll pass on the liver, but I do make cabbage soup mostly for wife, (cabbage & tomatoes) so how is it a “ STUFFED “ version…
inquiring minds… cell…
.
Cabbage Roll Soup Is Everything You Love About the Classic (but So Much Easier)
Is that an induction cooktop? What I hate about our electric range in RI is forgetting it's still hot and melting stuff on it.
yes, portable, love it… i fry on balcony to avoid stinking out the apartment, fried fish, hamburger, etc,
the induction tops are risky, im in this unfamiliar apartment and this happened this morning… haha, cell…
.
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
yes, portable, love it… i fry on balcony to avoid stinking out the apartment, fried fish, hamburger, etc,
the induction tops are risky, im in this unfamiliar apartment and this happened this morning… haha, cell…
.
Induction is magnetic and doesn't get hot?
Induction is magnetic and doesn't get hot?
it was in a pot on stove top, i was drying out…
my hot plate seems to be induction and stove top gets hot to touch, whats that called…
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
it was in a pot on stove top, i was drying out…
my hot plate seems to be induction and stove top gets hot to touch, whats that called…
DANGEROUS…
portable Tramatino Induction, $65.00… had it 15 years…
.
.
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
I'm confused lol. Sounds like you left utensils in the pot/pan that was still hot - even though the induction cooktop doesn't get hot?
Kind of defeated the purpose of the induction... I just forget and put plastic spatulas and stuff directly on the regular electric range cooktop,
it was in a pot on stove top, i was drying out…
my hot plate seems to be induction and stove top gets hot to touch, whats that called…
Thats funny cause you posted same pics in microwave thread
CornField
i’m slightly confused too, but i think i got it,
my portable is induction ( works on ferrous bottoms ) stainless steel, cast iron… its hot to the touch only after cooking something…
here, my kitchen stove is a electric, gets hot very quickly… (dangerous). “Radiant Smooth” top… any kind of flat bottom pans work best, not wobbly pots… it’s hot to the touch immediately (most efficient) leftover heat too… You Know That…
electric coils are slowly being phased out…
what happened to my brush today, i forgot to remove it when trying to dry a pot, i also forgot to shut it off leading to a embarrassing mess… haha. glad the smoke detectors didn’t go off…
my gas stove in manhattan loves wobbly bottom pasta pots… haha..
.
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
Thats funny cause you posted same pics in microwave thread
yeah it was funny, and you deleted it…
ya should have kept it for proof… C22..
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
I'm confused lol. Sounds like you left utensils in the pot/pan that was still hot - even though the induction cooktop doesn't get hot?
Kind of defeated the purpose of the induction... I just forget and put plastic spatulas and stuff directly on the regular electric range cooktop,
btw, my stove top here, these indicators lights and knobs are fairly hard to distinguish… On / Off, front / back , low, medium, high, dangerous…
the old gas stoves , ya can always see what’s lit 🔥
... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
.
Small Caesar w/Anchovies
Steamed Jonah Crab Claws w/two dipping sauces
(standard lemon/butter/dill & a new one I wanted to try - a mustard sauce)
Mexican Street Corn
Malbec
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
Sign in to reply to this thread.