Whats on tonights Menu
Cilantro & Lime Marinated/Sautéed Calamari over Linguini
Warm Dinner Roll w/Basil/Parmesan Garlic Butter (Market Lady)
Glass of Red
Didn't realize Calamari pulls a Spinach when cooked. I would have gone with the whole package.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
Grilled Bratwurst on a toasted hoagie roll with "Artisan" Sauerkraut (not really sure why it's artisanal other then it sasy Kraft Beer on the label with Horseradish from [Van Dessel Farm here in Parksley]('https://www.buzzfile.com/business/Van-Dessel-Family-Farms-757-710-4934') Farms
Smoked Cheddar & Gouda Cheese Mac & Cheese
Bottle of Ale
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
Short rib wrap with balsamic vinegar, pickled red onions, mozzarella cheese, candied bacon and basil... side of sweet potatoes
heck dsedy all we had was eggs and bacon for tonite :(;),,,desdy i love rig macs,,,,,,[COLOR=rgb(26, 188, 156)] ><))):>[/COLOR]
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Drumsticks on the "Q" (Memphis Dry Rub)
Grilled Farm Stand Fresh Marinated (in Ken's Garlic & Basil Vinaigrette) Zucchini Squash
Baby Yukon Golden Potatoes (Lemon/Pepper)
Glass of Red
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
Ohhh my ❤️
Harp and Hound on Main St (y)
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