Whats on tonights Menu

Fresh from a farm out east, chicken and duck breast. I seared the duck a couple minutes too long , hence the burnt skin, but it was still med/rare on the inside. Served with a red grape sauce, mashed taters, mushrooms and onions. It was delicious.

Love duck Chevy!
I'm guessing in came from Crescent in Aquebogue which is about the only LI duck farm left.....

Fresh from a farm out east, chicken and duck breast. I seared the duck a couple minutes too long , hence the burnt skin, but it was still med/rare on the inside. Served with a red grape sauce, mashed taters, mushrooms and onions. It was delicious.

Roast beast hero for lunch?? Wit. L,T, S&P. Mayo and Muenster cheese.

Shrimp ? in Black Beans ova white rice, yuca, cilantro, lime… pineapple juice… cellfish…
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Love duck Chevy!
I'm guessing in came from Crescent in Aquebogue which is about the only LI duck farm left.....

My son in law picked it up at Miloskis poultry farm in Calverton

Shrimp ? in Black Beans ova white rice, yuca, cilantro, lime… pineapple juice… cellfish…
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That’s the healthiest thing I’ve seen here in a long time ??

That’s the healthiest thing I’ve seen here in a long time ??

Yes Chevy, most all da dishes on this menu thread are healthy eats… cellfish…

My son in law picked it up at Miloskis poultry farm in Calverton

used to visit there every couple of months - great selection & as I recall - Long Island Vodka isn't far away from there

Ribeye marinated overnight in Montreal Steak Marinade
Perogies sautéed with Olive Oil, Garlic Powder, Yellow Onion & Mushrooms
Brussel Sprouts (Garlic Butter & Cracked Black Pepper)
Glass of Red

1st steak I've had in 6 months............

1st steak ? in months .! shows how we need to be grateful for the great variety we have available to us… cellfish…

Fresh from the garden roasted beets and Swiss chard sautéed with garlic and pork medallions and baked taters

Moussaka with a side of sauteed spinach and rice pilaf. [USER=129]@CELLFISH[/USER] does this meet yo

Moussaka with a side of sautéed spinach and rice pilaf. [USER=129]@CELLFISH[/USER] does this meet your presentation standards?

POOOPY SEED STRUDEL…
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Fresh Garlic, Black Olives, Sausage. thin sliced red Onion. Mushrooms, Oregano, Marinra Sauce
Glass of Red

I've pretty much given up on getting a circular shape..

Breakfast chicken and broccoli

Trader Joe’s CORN ? FLAKES, made in Germany… ?

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Red Lentils, these things are ready in 15 minutes, yum… cellfish…

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Whole wheat everything bagel, scallion cream cheese and ice coffee