Whats on tonights Menu

General G, is gonna transfer this over to the good health tread…

Why would you put it here? its easier just to delete them all

One thing led to another General…

Cast iron burgers on fresh brioche buns, TLO and my favorite pickle chips. Steamed asparagus and tater tots

The "secret" is out! Those pickles are great. Serve them to family but keep the jar in the garage fridge. :ROFLMAO:

The "secret" is out! Those pickles are great. Serve them to family but keep the jar in the garage fridge. :ROFLMAO:

I believe Vlasic had ones like that. Can't find em anymore.

The "secret" is out! Those pickles are great. Serve them to family but keep the jar in the garage fridge. :ROFLMAO:

That’s where I keep mine too!??

Eggs and asparagus ????

1 Farm Fresh with Sausage Strips (Sausage/Bacon kinda thing) on a toasted English Muffin
Coffee (1st cup I've had in abourt 4 or 5 months)

B.E.C toasted WW

Burgers where so good last night, I made one for lunch ??

Hey Tigerman, I bet ya eat a lot of carrots ? too, ya eyesight is outstanding being able to read that bloodwork chart… C22…

Haha, my eyesights definitely not what it used to be. I just started putting some carrots in my steamed vegetables to add some color and some variety. After I steam them I hit with garlic powder, pink salt and olive oil.

Burgers where so good last night, I made one for lunch ??

Looks like it’s cooked just right. (y)

Not a big egg fan but.

Smoked Cajun Pork & Alligator Sausage
Mixed Rice with Sauteed Cherry Tomatoes
Roasted Brusell Sprouts with a spritz of Basil Oil
Glass of Red

Swedish meat balls noodles

Swedish meat balls noodles

what makes them Swedish?

Are they made by large blond women?

what makes them Swedish?

Imported from Sweden

Swedish meat balls noodles

Haaa
Thats what we had last nite!!
Love it?

Roasted taters, peas and carrots and Parmesan baked chicken breast. Not much to look at but tasted good

Imported from Sweden

dang - I'd rather have them made by blonde women - another dream shattered..................
:cry:

Was taking care of some items for the house and ended up in Farmingdale around 7:30 and had not eaten yet. Parked in town and walked into 317 Main Street. Great place, great atmosphere, and great food. Chef Eric LeVine (Chopped winner and Beat Bobby Flay contestant) stopped by and spoke with my wife and I for a bit. Interesting guy. Now the food.

Wife had the crispy chicken sandwich - mozzarella, serrano ham, arugula, pesto, balsamic reduction, fries.
I chose one of the specials - Crispy pork belly with tempura shrimp and maitake mushrooms over risotto with a red wine reduction. Absolutely incredible! Pictures do not do justice. Recommend to all!
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