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Whats on tonights Menu

1,621,214 views·28121 replies·by cany·First Post·Latest
MOJOE
MOJOEMODnoreaster.com2023#20081

Eat some squirrels

jack,,,,,,,,, cellfish when you come to fla,,,, you better leave mine alone ?️ ?️ ?️ ,,,,,,,,?,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ?? ><)))):>

<)))):>[/COLOR]
EAT FISH LIVE LONGER >
AdmiralOriginal Crew25,822 postsSince 2018
MOJOE
MOJOEMODnoreaster.com2023#20082

cold cuts, aka “processed meats” have high sodium numbers, hot dogs…

peeps with high psi shouldn’t top 1600mg per day…

usual American diet, 3200mg….
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[URL unfurl="true"]https://www.fda.gov/food/nutrition-education-resources-materials/sodium-your-diet#:~:text=Americans%20eat%20on%20average%20about,1%20teaspoon%20of%20table%20salt![/URL]

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cellfish im definitely over the top with that :rolleyes:,,,,,,,,but i also had eggplant last nite to counterattack the salt in me ??,,,,,,,,,,,,,,,,??[COLOR=rgb(26, 188, 156)]><)))):<

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EAT FISH LIVE LONGER >
AdmiralOriginal Crew25,822 postsSince 2018
Roccus7
Roccus7MODnoreaster.com2023#20083

Well not tonight, but much to my delight, I just found out that my fav0rite NY Italian Pork Store, Esposito's on 9th Avenue has an internet store, and Parsley Cheese Sausage, my favorite that cannot be found in Chicago, Boston, or Maine Italian meat stores or supermarkets, was available!!!

There was a fellow Forum Member who often traveled downto LI & visit another Mod who would act as my "Mule" and run "Saws-eech" across state lines. Regrettably, his trips to LI have stopped and I was going through sausage-induced DTs until today when my "Care Package" arrived. Think I'll grill a wheel or 2 this weekend and just pig out...
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Shall I go to heaven or a-fishing? - H. D. Thoreau
Veni. Vidi. Cepi. - with apologies to Gaius Julius Caesar
AdmiralOriginal Crew21,717 postsSince 2018
wader
waderFREE2023#20084

sdoijvbde0

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
wader
waderFREE2023#20085

Dozen & half Oysters steamed in White Wine (unsalted butter, cilantro. green onion, lemon, garlic & garlic butter)
Nice baked crispy sourdough garlic bread for dippin'
Red

It's oyster harvesting season on the Eastern Shore.........................

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"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
longcast

Dozen & half Oysters steamed in White Wine (unsalted butter, cilantro. green onion, lemon, garlic & garlic butter)
Nice baked crispy sourdough garlic bread for dippin'
Red

It's oyster harvesting season on the Eastern Shore.........................

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Now you are talking my language !!

AdmiralOriginal Crew20,417 postsSince 2019
longcast

Got out of work a bit later than I wanted, but whatever. My daughter was finished with work before me and noticed the beautiful fresh blackfish fillets in the refrigerator from my trip with Captain Mike. We also had a fresh head of Long Island cauliflower staring at us along with some small Yukon potatoes. Her thought was a pan seared “naked” blackfish dish with cauliflower mash and Parmesan crusted smashed potatoes. We teamed up to make a fantastic dish.

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AdmiralOriginal Crew20,417 postsSince 2019
longcast

I also wanted to share that I found some really awesome pans for cooking these meals. They are made by Made In. Pricey, but wow, some fantastic cookware.

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AdmiralOriginal Crew20,417 postsSince 2019
wader
waderFREE2023#20089

I also wanted to share that I found some really awesome pans for cooking these meals. They are made by Made In. Pricey, but wow, some fantastic cookware.

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I've been looking at them as I do need some updated cockware..................

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
wader
waderFREE2023#20090

I've been looking at them as I do need some updated cockware..................

ah.............. Cookware

Don't know where that came from
:eek:

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
Snapprhead27

Polish Hungryman from Wendy's Deli in Mattituck. 3 eggs over easy, Swiss. Home fries, kielbasa and creamy horseradish

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Commodore5,031 postsSince 2020
CELLFISH

Polish Hungryman from Wendy's Deli in Mattituck. 3 eggs over easy, Swiss. Home fries, kielbasa and creamy horseradish

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any Toast , prefer Rye Toast… cellie…

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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019
Snapprhead27

any Toast , prefer Rye Toast… cellie…

No

Commodore5,031 postsSince 2020
CELLFISH

looks good anyway… cellfish…

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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019
CELLFISH

Roasted Cauliflower… AWESOME…
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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019
CELLFISH

oven is on today, 450*… ready for baccala & potatoes casserole… C22…
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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019
longcast

oven is on today, 450*… ready for baccala & potatoes casserole… C22…
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Did you soak and/or boil to get the salt out?

AdmiralOriginal Crew20,417 postsSince 2019
CELLFISH

rinse the cod before placing in tall pot of cold water, refreshed 3X since yesterday… cut into good size pieces, boil for a few moments, drain and toss wit cooked potatoes, onions, celery, spices, olive oil, crusty bread and green salad onda side… white wine too…

many recipes on line… cellfish…
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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019
longcast

I have made fish cakes with it, so rinse, soak with frequent change of water, and then lightly boil. Drain and add to potato mix. Form cakes and delish!

AdmiralOriginal Crew20,417 postsSince 2019
CELLFISH

was watching a food show on PORTUGAL , a new recipe for every day of da year… cellie…

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... sand under my bare feet is better than subway steps with steel toe boots on... cellfish...
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CommodoreOriginal Crew18,289 postsSince 2019

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