Whats on tonights Menu

Thai marinated boneless skinless chicken thighs

A friend brought sausage and peppers and onions over last night. We ate all the sausage and had lots of peppers and onions left so I made some more sausage ?

Tried this new restaurant that just opened about 4 blocks from home the other night (walking distance). Terrific food. French/Thai Fusion they're calling it - food is amazing tasting & looking.

As an appetizer - The Eastern Shore Roll (Single fried Oyster)

Entree - Scallops

Dessert - Sake Poached Pear (home-made coconut ice cream, meringue and lavender honey whipped cream.(Ice cream is made from coconut milk)

Outstanding Meal..............
(y)

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Looks like dining on a ***** cruise... cellie...

Wow, Hardee’s has nothing to worry about!!!???

Scallops look perfectly prepared

Teriyaki chicken cutlets

Yum, yum. Lots of good eating brother:p(y)

a couple pork belly,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)):>

CHICKEN

Scallops look perfectly prepared

and they were incredibly good........................

Large Dry Pack Seared Scallops served on dollops of Roasted Leeks and Cauliflower Purée made with Heavy Cream, Truffle Oil and small areas of Spicy chili sauce for dipping. Finished with a Corn Salad, Lemongrass Slivers and grated Leeks.
[Maurice]("https://www.facebook.com/MauriceFusion/photos/pcb.2358617244413922/2358615127747467/?type=3&__tn__=HH-R&eid=ARChGOqiNC0e9uwGOyisbv0JMmQ9VSwR9i70at35FCVRczRR2S7iw-T_i-DAGxtaeVsQpUqh3jbM_Wjc&__xts__%5B0%5D=68.ARAX7XKYZzP496VQ1RamHCsB0L2qeuiE9Xc7ZDptM1ZBCURMbUAaJxFKhRtVYHqjBgiSxtNZq4-t9FaI4wcqHPEfeEOiSTeyL3jggontz4PFsjxONt9frD4Gpv-ifCWhyf7iQOSa_w0Yjy4tv08PRGLCH0saYcXE8GT0pYuXUn5SH_0OCn3fQmR6oaCiCYRUTDcUqSugY5_PwPHjLA9O6jW34jTU712f3w-6NwD4mXHfD48c9T7TW531oyWyyFpqByvQ29bt7m3VWp1AA1rufbkMvIxCubzwoDjawQATor48Ou5We-PybvpdQvsNBSgqLG7Ckn1ZYQMbinV_syGWQsqRf9nP")
(y)

I don't normally order sea scallops - can be sometimes bitter - have always gone for bay scallops - this looked so good I had to try it - changed my mind about sea scallops (at least their sea scallops)

Yes indeed...those cownose rays make excellent sea scallops for sure!!! Yee Haw!!!
Thank God I’m a Country Boy!!!

Tonight I made grass fed steaks. Pretty good. I was craving red meat.

boy these hot dog are big and on the money,, yum yum,,, the casing is snap snap :),, [COLOR=rgb(26, 188, 156)] ><))):>

Antipasto hot dogs ??

boy these hot dog are big and on the money,, yum yum,,, the casing is snap snap :),, [COLOR=rgb(26, 188, 156)] ><))):>

In my neck of the woods it’s impossible to get Dogs with natural casing, everything is skinless. I miss the texture of the snap.

boy these hot dog are big and on the money,, yum yum,,, the casing is snap snap :),, [COLOR=rgb(26, 188, 156)] ><))):>

There Gluten free WTF

Antipasto hot dogs ??

damm chevy,,,,, 8-) (y),,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><))):>

Broccoli ? Frittata... cellie...

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Broccoli ? Frittata... cellie...

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Where’s the knife?

Jamaican jerk chicken legs and roasted cauliflower. Made a kale Caesar no croutons on the side.