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Whats on tonights Menu

1,621,214 views·27440 replies·by cany·First Post·Latest
MOJOE
MOJOEMODnoreaster.com2018#21

sirloin cheese burger and a salad,,,,,,,,,,,,,,><))))">

><)))">attachment-190

EAT FISH LIVE LONGER >
AdmiralOriginal Crew25,821 postsSince 2018
wader
waderFREE2018#22

Homemade Fish Sauce over Angel Hair Pasta
Warm Italian Bread from the "Market Lady"
Glass of Red

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
crabby
crabbyFREE2018#23

Is that a red or white sauce?

CaptainOriginal Crew1,345 postsSince 2018
wader
waderFREE2018#24

white

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
cany
canyCOMMUNITYnoreaster.com2018#25
Homemade Fish Sauce over Angel Hair Pasta

Warm Italian Bread from the "Market Lady"
Glass of Red

Homemade Fish Sauce over Angel Hair Pasta

Warm Italian Bread from the "Market Lady"
Glass of Red

No Clem sauce??

General cany, Watching always Watching
CornField
AdmiralOriginal Crew41,107 postsSince 2018
wader
waderFREE2018#26

baby clams, squid (cut into small pieces), baby mussels, small shrimp into:
1/4 cup olive oil
minced garlic
heavy dose of tarragon
oregano
2 teaspoons lemon juice
pinch red pepper flakes
pinch or two of thyme
1/2 teaspoon anchovy paste

that's for one individual - and - it's yummy

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
wader
waderFREE2018#27
No Clem sauce??

went with this instead of "the Clem"

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
Chevy1
Chevy1FREE2018#28

Sticky rice and ? veggies first meatless meal I ever made

attachment-196
attachment-197

M.H.
AdmiralOriginal Crew25,798 postsSince 2018
cany
canyCOMMUNITYnoreaster.com2018#29
Sticky rice and ? veggies first meatless meal I ever made

Why:eek::eek:

General cany, Watching always Watching
CornField
AdmiralOriginal Crew41,107 postsSince 2018
Capt13
Capt13FREE2018#30

Never added tarragon or anchovie paste ......

Will have to try that.

“The greatest things ever done on earth have been done little by little"
CaptainOriginal Crew2,530 postsSince 2018
wader
waderFREE2018#31

those are the two "key" ingredients followed by the garlic (other then the seafood of course) - hell - everything's "key"

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
wader
waderFREE2018#32

heck - we can type hell.......................

[MEDIA=youtube]_7vUeS6bLZc[/MEDIA]

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
Chevy1
Chevy1FREE2018#33
Why:eek::eek:

Had nothing thawed and I was hungry ?

M.H.
AdmiralOriginal Crew25,798 postsSince 2018
crabby
crabbyFREE2018#34
white

Not a fan of oil based sauces. Has to do with the texture. I'm sure it was delicious. If it was in a red sauce I'd eat it.

CaptainOriginal Crew1,345 postsSince 2018
Chinacat
ChinacatFREE2018#35
baby clams, squid (cut into small pieces), baby mussels, small shrimp into:

1/4 cup olive oil
minced garlic
heavy dose of tarragon
oregano
2 teaspoons lemon juice
pinch red pepper flakes
pinch or two of thyme
1/2 teaspoon anchovy paste

that's for one individual - and - it's yummy

Dear lord, PLEASE tell me you didn't use canned clams???:eek::oops::rolleyes::cautious::eek::sick:

At least I'm enjoyin' the ride.....
CommodoreOriginal Crew7,065 postsSince 2018
MOJOE
MOJOEMODnoreaster.com2018#36

[COLOR=rgb(26, 188, 156)]cinn bun and iced coffee[/COLOR][COLOR=rgb(26, 188, 156)],,,,,,,,,,,,,,,[/COLOR][COLOR=rgb(0, 0, 0)]><)))):>[/COLOR]

[COLOR=rgb(0, 0, 0)]><(((:>attachment-209[/COLOR]

EAT FISH LIVE LONGER >
AdmiralOriginal Crew25,821 postsSince 2018
Chevy1
Chevy1FREE2018#37

Sausage and eggs ?

attachment-211

M.H.
AdmiralOriginal Crew25,798 postsSince 2018
wader
waderFREE2018#38
Dear lord, PLEASE tell me you didn't use canned clams???:eek::oops::rolleyes::cautious::eek::sick:

let me clarify for all who may try this:
Clams & Mussels were out of the shell. Local Supermarket sells Clam & Mussel meat minus shells & no Chinacat (a man whose name I should actually know) - not canned clams.

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
wader
waderFREE2018#39
Not a fan of oil based sauces. Has to do with the texture. I'm sure it was delicious. If it was in a red sauce I'd eat it.

flavors with this would be overwhelmed by the red sauce - that's all you'd be tasting

"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
crabby
crabbyFREE2018#40
let me clarify for all who may try this:

Clams & Mussels were out of the shell. Local Supermarket sells Clam & Mussel meat minus shells & no Chinacat (a man whose name I should actually know) - not canned clams.
Mitch.

CaptainOriginal Crew1,345 postsSince 2018

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