Whats on tonights Menu

Left over baked clams

Last night, hot wings and loaded nachos for apps. And than a Reuben sandwich for dinner

early this morning and this afternoon,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>

Veal Saltimbocca with a bit of a twist - I added a slice of Provolone between the Prosciutto & the Veal
Baby Red Potatoes with Olive Oil & Lemon-Pepper seasoning
Sautéed Broccoli Rabe (sundried tomato, garlic, olive oil, balsamic vinegar. pepper
The requisite Glass of Red

Quite possibly my favorite sandwich - 2 eggs and bacon on a hard roll.

Quite possibly my favorite sandwich - 2 eggs and bacon on a hard roll.

miss the hard roll down here......

Grilled swordfish rolls lettuce and tomato lime

Grilled swordfish rolls lettuce and tomato lime

Never had swordfish.

Quite possibly my favorite sandwich - 2 eggs and bacon on a hard roll.

I've been on a pastrami with overeasy eggs kick lately.

Never had swordfish.

if you ask me - similar to Mako - both delicious

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Grilled swordfish rolls lettuce and tomato lime

Love that plate

Love that plate

the plate?

:unsure::whistle::sneaky:

"Clem Sauce" over Spinach Fettuccini
Baked Dinner Roll w/Basil/Parmesan Garlic Butter (Market Lady)
Glass of Red
Frank & Dean in the Player

Never had swordfish.

Really????‍♂️?

Swordfish = very good.

Eggplant Parmigiana with Ziti buried in there somewhere.

Really????‍♂️?

Yup! Haven't had Mako either.

lunch leftover mix macs,,,,,,,,,,,,,,,,,[COLOR=rgb(184, 49, 47)] ><)))):>

Chocolate Root Beer Float

Haven't had one of these in decades.................
(y)