Whats on tonights Menu

last nite,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>

oatmeal. ???

oatmeal. ???

English Muffin with a schmer of Smoked Salmon Cream Cheese..

now to the snow

And the opposite……… or undisciplined. Feta spinach omelet, potato extra onion, rye toast.
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the very young coco holds alot of water, but ain’t too sweet… $14.00 bottle… C22…
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how were they?

how were they?

Too Cold

He’s a Bronx boy, worked the Saratoga race track too many years… happy to be here 10 years… he’s got that real Italian mobster look, hellava nice fellow, John…

Pasta shrimp garlic sundried tomatoes mozzarella

that coconut cutter, he’s soaking wet, surprised. he ain’t using skins…

Little bit of everything. First, put some brine chicken thighs and "country style" spare ribs on grill, rubbed with one of the spice combos I could find in this mess, LOL charcoal and apple wood. Burgers, cheese and parsley sausage, tomato mozzarella, mac pot coles slaw salad.
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These are now in the oven wrapped in foil at 275, with some sweet chili wing sauce from Pepper Palace. We shall see.
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paper plates? psshhhh

Cooking done. Chicken and ribs came out perfect. Smells like wood in here. :ROFLMAO:
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Cooking done. Chicken and ribs came out perfect. Smells like wood in here. :ROFLMAO:
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country ribs are a deal, yum… C22…

the troll posted a smiley on my post… he’s so tired ?

Herder's Pie (Shepard Pie with Ground Goat, Cheddar & Goat Cheese in the Potatoes)
Glass of Red

it's been decades since I had goat - remembered I like it - now I remember why - needed a couple more potatoes - but otherwise - outstanding