Whats on tonights Menu
Mussels marinated in Garlic. Butter & various Herbs over Linguine (Fresh Parsley)
Dinner Roll with Parmesan/Basil Butter
Glass of Red
"Well, it's alright.
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
.............even if you're old and gray."
"Well, it's alright.
............you still got something to say."
AdmiralOriginal Crew20,900 postsSince 2018
I
last nite dogs,,,ruff ruff,,,,,,??,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>
<)))):>[ATTACH type="full" alt="IMG_5607[1].JPG"]52208[/ATTACH][/COLOR][ATTACH type="full" alt="IMG_5597[1].JPG"]52209[/ATTACH] had that sauce yesterday for the first time. Taste’s good but no heat?
M.H.
AdmiralOriginal Crew25,798 postsSince 2018
Mango Tango in Islip.
Apps: shrimp tempura and pork dumplings
Dinner: Fire Dragon Roll and Shrimp Tampura roll. Beef ginger soy with brown rice.
Commodore5,031 postsSince 2020
These two add some heat. If not, I’ll find others in the fridge. ?
its hot for me ? ;) ,,,,,,,,,,,,,,,,,,,,[COLOR=rgb(26, 188, 156)] ><)))):>
<)))):>[/COLOR]
These two add some heat. If not, I’ll find others in the fridge. ?
EAT FISH LIVE LONGER >
AdmiralOriginal Crew25,821 postsSince 2018
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Whats on tonights Menu