this sounds like we could be playing with fire.......................
*Consider the decision last month by the agriculture department’s Food Safety and Inspection Service to allow poultry plants to process diseased chickens for human consumption.
In July the FSIS approved a petition from the National Chicken Council requesting that slaughterhouses be allowed to process broilers infected with Avian Leukosis — a virus that causes chickens to develop cancerous lesions and tumors. Inspectors would no longer be required to examine the first 300 birds of each flock for signs of the disease, and processors would be able to cut off tumors and lesions and then process the rest of the bird. The approval has led to a proposed rule change that is now before the food safety administrator Paul Kiecker.
Here’s what we know about Avian Leukosis: A small percentage of birds (less than 1%) are diagnosed with the virus each year, but it spreads quickly through flocks and tens of thousands of chickens are condemned annually due to exposure. While it’s unlikely that the virus could transfer from chickens to humans, it’s not impossible. There is some evidence that workers exposed to birds infected with the disease in the U.K. have developed antibodies, indicating a transfer of the virus from animal to human.
Parthapratim Basu, who served as the Chief Public Health Veterinarian for the FSIS from 2016 to 2018, explained that Avian Leukosis is caused by a retrovirus and can become a systemic disease that passes through the blood, at which point cutting out tumors would fail to eliminate the virus. “We have always had a motto in food safety: If it’s systemic, condemn it,” said Basu.*
............the timing of a rule change seems absurd. “We are dealing right now with a pandemic that transferred into humans from an animal source,” Basu added. “Sooner or later it will mutate,” he said of Avian Leukosis. “A poorly regulated meat industry could very well become the source of a new epidemic.”
The CDC reports that “more than six out of every 10 known infectious diseases in people can be spread from animals, and 3 out of every 4 new or emerging infectious diseases in people come from animals.”
[URL unfurl="true"]https://www.yahoo.com/news/diseased-chicken-dinner-usda-considering-153002005.html[/URL]